Burgundy Today No. 158

Issue 158 of Bourgogne Aujourd'hui is now online on the magazine's brand new website; more modern, more functional, and faster, it's simply in tune with the times, allowing you to follow the latest news about Burgundy wines and the surrounding region live, on your computer, tablet, or mobile phone. Beaujolais As a reminder, with any subscription to a digital solution, you have unlimited access to over 31,000 wines across all appellations and for all budgets. Each year, 3,000 to 4,000 additional bottles are added to the tasting notes database.

Contents of this issue 158:

* In the buying guides in this issue, the pinot noir is featured at Volnay , Pommard , Marsannay , Fixin And Côte de Nuits - Villages Contrasting styles between appellations and vintages: 2018, rich and sunny, and the more classic 2019. Bourgogne Aujourd'hui also features "focuses" on the Pommard premier cru Epenots and on a unique case in Burgundy: the 10 Clos monopolies and all first vintages of Volnay .

*Do you prefer rich or taut white wines? Rich and taut, we are tempted to answer… In any case, the dossier in this issue returns to this “stylistic” debate which is stirring up the world of white Burgundy wines and this in all production regions.

* The meeting is dedicated to two women of character: Ludivine Griveau, manager of the Hospices de Beaune and Nadine Gublin, consulting oenologist, notably at domaine Jacques Prieur ( Meursault They have been close friends for many years and do not hide anything about their experiences as women in a world (less and less…) of men.

Everyone knows the Bernard Loiseau restaurant in Saulieu, but who knows that its pastry chef is an artist? Meet Aymeric Pinard who will give you a unique sweet experience.

* The Beaujolais section of this issue is dedicated to the 2019 vintage. You will find 370 excellent bottles at unbeatable value for money, in a vintage focused on fruit, delicious to drink now.